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BAR SNACKS

AVAILABLE FROM 3PM

V: Vegetarian GF: Gluten Free V*: Vegan

At the Powderkeg we insist on using local, organic and free range products wherever possible. 

SNACKS

  • Artisian ciabatta with garlic butter V 8
  • Selection of olives marinated in rosemary & garlic V* GF 8
  • Shoestring fries with aioli & tomato sauce 8

  • Chilli fried quid tentacles with chilli and lime mayo 12
  • Vegetarian black bean nachos topped with cheese, sour cream, sweet chilli & jalapeños V GF 16

  • Free range chicken wings, sweet & sticky Asian sauce with fresh chilli & spring onion 17
  • Seasoned wedges with cheese, bacon, sour cream & sweet chilli 17
  • Beef & bean nachos topped with cheese, sour cream, sweet chilli & jalapeños GF 18
  • Crispy pork belly sliders with hoisin mayo, pickled cucumber & watercress 20

  • Keg Platter - Selection of cheese, meats, pickles, chutney, olives, bread & crackers 22

BURGERS

all served with shoestring fries, lettuce, tomato & red onion
  • Marinated chicken breast with turmeric aioli & satay sauce 25
  • 100% NZ beef burger, smokey tomato chipotle relish & caramalised onion remoulade 25
  • Quinoa & feta burger with chargrilled vegetable relish & aioli V 22
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