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V: Vegetarian GF: Gluten Free V*: Vegan

At the Powderkeg we insist on using local, organic and free range products wherever possible. 


  • Ciabatta garlic bread 8

    Handmade ciabatta with garlic herb butter V

  • Selection of olives8

    Marinated in rosemary & garlic V* GF

  • Ohakune carrot hummus 10

    Served with corn tortilla chips V* GF

  • Louisiana cut pork ribs 18

    Southern style roasted pork ribs with housemade bbq sauce and toasted sesame seeds GF

  • Free range chicken wings17

    Sweet & sticky Asian sauce with fresh chilli & spring onion

  • Powderkeg fries8

    Powderkeg seasoned shoestring fries with aioli & tomato sauce

  • Loaded wedges16

    Topped with bacon, cheese, sour cream and sweet chilli

  • Vegetarian nachos16

    Root vegetables, black beans & spinach topped with cheese, sour cream, sweet chilli & jalapenos V GF

  • Beef and bean nachos

    With hints of chilli topped with cheese, sour cream, sweet chilli & jalapenos GF


  • Wagyu burger22

    200g Wagyu beef with salad, Swiss cheese, sundried tomato & olive chutney & aioli

  • Satay chicken burger 22

    Free range marinated chicken breast with salad, satay sauce & aioli

  • Vegetarian burger $22

    Pumpkin, feta and quinoa burger with green tomato & jalapeno salsa & aioli V